Sift 1.5-2 teaspoons of matcha into your chawan or bowl
Add 1.5-2 oz of 174-176 degrees fahrenheit water and whisk vigorously in a "W" or "M" motion until a microfoam layer is formed
For iced lattes- add 3.5-4 oz of milk to a cup filled with ice. For hot lattes- add 3.5-4 oz of steamed milk to a mug. Add sweetener of choice if you wish!
Pour matcha over milk, stir, and enjoy!
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